Monday, August 4

156

156.

That's how many ears of corn Mom, Mom Glenda, Liz, Carla, and I shucked, creamed, cooked, and bagged on Saturday. It's now resting quietly in our freezers until some cold day this winter when we get a hankering for fresh corn.

I felt like a farmer's wife.

2 comments:

Anonymous said...

That sound so yummy. I love fresh
cream style corn.

Linda

elly green said...

that's my favorite thing to put up for winter. that and summer squash.